Juicy, plump and nutritious - but you can't have it because of fear of Salmonella contamination. Hmmm... Does the newspaper have to make it sound like every single tomato is bad for you? Yes, good to be cautious, but I think it goes with all food not just tomoates. Salmonella infection can happen any day with any food. Why just focusing on tomatoes only? Very misleading.
It's not the tomato's fault but like the poor spinach, tomato will get a bad rap for a while. At least can-tomato looks better than can-spinach.
Eat smart. Handle raw food with care. No need to panic. Tomatoes from your garden are fine.
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